BSB30220 Certificate III in Entrepreneurship and New Business

BSB30220 Certificate III in Entrepreneurship and New Business is designed to prepare students with key considerations for starting and managing a business.  We will guide you step-by-step through solid business planning.
This qualification reflects the role of individuals establishing or carrying on business as a sole trader or contractor, as well as those supporting the establishment of a new venture as part of a larger organisation.

Delivered in classroom environment at North Parramatta, this course can be a perfect starting point if you are looking for a career change. BSB30220 Certificate III in Entrepreneurship and New Business will be awarded on successful completion of all units.

Computer usage is provided in the classroom for reference to internet sites and templates. To gain the full qualification you will need to satisfactorily complete all the units listed below including all required assessments and other evidence requirements. Where a learner does not satisfactorily complete the full qualification, a Statement of Attainment will be issued for those units that have been satisfactorily completed.

This qualification will be delivered in a classroom environment by a qualified industry skilled trainer at Western Sydney Skills Hub at North Parramatta. Address – 410 Church St, Level 3, Suite 34, North Parramatta, NSW 2151. Please note that classes may not be available when you are reading this course description, but the college still encourages the potential candidates to register their interest by joining the waiting list (available at the bottom of this page).

Selection of units of competency

Core units
BSBESB301  Investigate business opportunities
BSBESB302 Develop and present business proposals
BSBESB303 Organise finances for new business ventures
BSBESB305 Address compliance requirements for new business ventures  

Elective units
BSBHRM415 Coordinate recruitment and onboarding
BSBINS309  Maintain business records
BSBXDB301  Respond to the service needs of customers and clients with disability
BSBPEF301  Organise personal work priorities
BSBOPS304 Deliver and monitor a service to customers
BSBOPS305 Process customer complaints  

Delivery strategies
This course is focused on developing entrepreneurship skills and will allow students to gain real experience in the classroom, practice in small groups of up to 10 students, and undertake assessments based on current industry practices. Two days per week over 30 weeks with an additional 20 hours of home studies per week.

In class delivery includes:

·      Classroom delivery by experienced and industry skilled trainer
·      Simulated in class experience
·      Activities performed in the class
·      Role plays as required in any given unit of competency
·      Audio/Video presentation to introduce learners with real life scenarios
·      Self-paced trainer led activities to reinforce, extend and reflect on what has been learnt in the class

Assessment strategies
Assessments for this qualification include both formative and summative assessments in the form of:
·      Direct observation in a simulated work environment by a Trainer/ Assessor of this course
·      Portfolio of evidence assessed by a Trainer/ Assessor of this course. This portfolio would also include workbooks completed at the students' own time
·      Critical reflections of work undertaken in demonstrating skills
·      Role plays and workplace simulation exercises where demonstration of skills cannot be achieved within the workplace
·      Presentation of information in the workplace or in a simulated work environment
·      Written reports; and
·      Knowledge based exercises which demonstrate key knowledge across subjects in the form of quizzes or short answer questions.

Course Fee $5,900

NSW Govt Funding

**NSW Govt funding may be available for this qualification for eligible candidates. Please visit www.smartandskilled.nsw.gov.au  to do a preliminary check of your eligibility. Alternatively, you can complete the Application Form and send it to admin@pcc.edu.au  Make sure you save the completed application form in PDF before emailing.